Did you know that the Italian word saltimbocca means to “jump in your mouth?” You’ll believe it after making this delicious, diabetic-friendly variation on an Italian classic. Chef Michel Nischan’s low-carb variation will make it a staple at your dinner table and a favorite among guests!
See how it’s done in this amazing video!
Want the details on making this delicious dinner? dlife’s website has the full, step-by-step recipe.Whizzco