Connection Between Type 1 And Celiac Disease

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Controlling your diabetes is a hard job, but imagine adding the management of Celiac disease. Celiac disease is when the lining of your small intestine is damaged due to a reaction from eating gluten (wheat, barley, rye, and oats). Ten percent of Type 1’s are more susceptible to have Celiac disease.

Watch as nutritionist Joy Dubost describes what Celiac disease is and its connection with diabetes. Let’s raise awareness!

Fast-Acting Mealtime Insulin Now FDA-Approved for Use with Infusion Pump: Click “Next” below!

The Diabetes Site is a place where people can come together to help those whose lives have been affected by diabetes. In addition to sharing inspiring stories, shopping for the cause, and signing petitions, visitors can take just a moment each day to c lick on the red button to provide much-needed support for diabetes research. Visit The Diabetes Site and click today - it's free!
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