Today’s Risk: High Fructose Corn Syrup

By The Diabetes Site

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Diabetes has become more prevalent in society because of the increased accessibility to fast and processed food. It has been proven that high fructose corn syrup is the number one cause for diabetes, which many of these foods contain.

Watch as Katherine describes how the way food is processed and made today, causes many to develop diabetes!

Food Neophobia Could Increase Your Risk for Type 2 Diabetes: Click “Next” below!

The Diabetes Site
The Diabetes Site is a place where people can come together to help those whose lives have been affected by diabetes. In addition to sharing inspiring stories, shopping for the cause, and signing petitions, visitors can take just a moment each day to c lick on the red button to provide much-needed support for diabetes research. Visit The Diabetes Site and click today - it's free!
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